A medium bodied red, with scents of cherry and toasted coconut. The palate follows through with blackberry flavors and a silky finish. These flavors and scents blend beautifully in this vintage, which makes a wonderful addition to pork based dinners or chocolate desserts.

Pairing suggestions : Chicken Marsala, Roast Pork Loin, & Sausage

Technical Information:

Origin: Bellview Winery, Landisville, New Jersey; Outer Coastal Plain AVA

Harvest Dates: October 10/11/2022

Harvest Chemistries: Brix: 22°; TA:  6.30 g/L; pH:  3.24

Vinification:

Yeast: RC212

Fermentation: 7 days

Temperature: Approx. 72°F

Malolactic: Yes

Barrel: 20 months Neutral French and American Oak

Bottling Date: 12/19/2024

Number of Bottles Produced: 1,776 750ml bottles; 148 cases

Composition: 80% Chambourcin, 10% CF, 10% Petit Verdot

Bottling Statistics:

pH: 3.49

TA: 6.41 g/L

Alcohol: 12.7%

Residual Sugar: 0g/100ml