Chambourcin 2018


A medium bodied red, with scents of thyme and black cherry. The palate follows through with lighter tannins and raspberry flavors. These flavors and scents blend beautifully in this vintage, which makes a wonderful addition to pork based dinners or chocolate desserts.

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Pairing suggestions : Chicken Marsala, Roast Pork Loin, & Sausage

Technical Information:

Origin: Bellview Winery, Landisville, New Jersey; Outer Coastal Plain AVA

Harvest Dates: October 9-16, 2018

Harvest Chemistries: Brix: 18.2°; TA:  5.83 g/L; pH:  3.41


Yeast: RC212

Fermentation: 6 days

Temperature: Approx. 75°F

Malolactic: Yes

Barrel: American Oak

Bottling Date: 7/9/2020

Number of Bottles Produced: 2436 750ml bottles; 203 cases

Composition: 100% Bellview Chambourcin 2017

Bottling Statistics:

pH: 3.3

TA: 8.0 g/L

Alcohol: 12%

Residual Sugar: 0g/100ml

Additional information

Weight 4.3 lbs

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