Description
Pairing suggestions :
Technical Information:
Origin: Varied
Harvest Dates: Varied
Harvest Chemistries: Varied
Vinification:
Yeast: Varied
Fermentation: Varied
Temperature: Varied
Malolactic: Varied
Barrel: Varied
Bottling Date: 7/20/2018
Number of Bottles Produced: 4,536 750ml bottles; 378 cases
Composition: 50% Chambourcin, 25% Cabernet Franc, 15% Merlot, 10% Cayuga
Bottling Statistics:
pH: 3.57
TA: 6.12 g/L
Alcohol: 12%
Residual Sugar: 0g/100ml
Ethan Harp –
I tried this last night at Fish Cakes in Cape May and really enjoyed it. That’s why I’m buying a bottle.
Stacy –
Delicious! Had it with a burger at kitchen 519.