Vidal Blanc 2017


Vidal Blanc displays hints of tropical fruits, cantaloupe, bright lemon and a hint of fresh cut grass. Bold flavors of zesty grapefruit and a rich mouthfeel come through on the palate. Refreshingly light and crisp with lasting acidity, Vidal Blanc is a great choice for the summertime!

Pairing suggestions :

Pesto Pasta

Herb Chicken

Goat Cheese

Technical Information:

Origin: Bellview Winery, Landisville, New Jersey; Outer Coastal Plain AVA

Harvest Dates: 10/05/2016

Harvest Chemistries: Brix: 19.31°; TA:  6.91 g/L; pH:  3.71


Yeast: Vin13

Fermentation: 8 days

Temperature: Approx. 63°F

Malolactic: None

Barrel: None

Bottling Date: 8/23/2017

Number of Bottles Produced: 1,224 750ml bottles; 102 cases

Composition: 100% Bellview Vidal Blanc

Bottling Statistics:

pH: 3.65

TA: 6.45 g/L

Alcohol: 12.7%

Residual Sugar: 0g/100ml


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