Current Menu

Weekly Specials 

 

  • Yes Way, Rose – $7 per glass – Dry Rose wine and lemonade, garnished with lemon and strawberries
  • Fiesta Sangria – $15 per carafe / $5 a glass – Fiesta wine with apples, oranges, and lemons
  • All sangria carafes require a deposit of $10 or a drivers license. The deposit will be returned once you are finished with your carafe and is returned back to the sangria table on the patio. 

Platters 

Platter of the Month Sweet and Savory Platter – $12 – Asiago cheese, Sweet soppressata, Roasted garlic and onion jam, apricots, and pretzel crisps
Italian Platter
$14 –House provolone, aged asiago, sweet and spicy soppressata, tomato bruschetta, and roasted garlic bread spread with romsemary crostinis
French Brie $10 – French Brie with your choice of white fig spread, roasted garlic and onion jam, or cranberry apple chutney and assorted crackers
– Add all three spreads (onion jam, fig spread, and cranberry apple chutney) for an additional $4
Meat and Cheese Sampler $16 Three assorted gourmet cheeses, pepperoni, sweet soppressata, white fig spread, craisins, raisins, and assorted crackers
Spinach and Artichoke Dip $10 served warm with tortilla chips
Flavors of Philly $16Aged asiago, house provolone, and Merlot Bella Vitano cheese, stuffed olives, sweet peppers, sweet and spicy soppressata, spicy honey mustard and pretzel rods

WINE FLIGHTS

To view the selection of this week’s wine flights please click here.
All flights are $8 for 4 wines.

WINES

Dry Whites and Rose

Pinot Grigio 2020– Orange Peel – Honeydew – Lively & Bright – $18
Viogner 2019 – Peach – Almond – Lasting Finish – $20
Gruner Veltliner 2017 – Bosc Pear – Cara Cara Orange – Peach Blossom – $17 
Chardonnay 2019 – Lightly Oaked – Apple – Buttery – Nutty – $18 
Traminette 2020 – Off Dry – Lime – Melon – Kiwi – $16
Sunrise – Off Dry – Citrus – Kiwi – Melon – $12
Dry Rose
– Crisp – Red Cherries – Rose Petals – $16 

Dry Reds

Sunset – Light & Un-oaked – Fruity – Low Tannins – $12
Chambourcin 2018
– Tart Cherry – Raspberry – Chocolate – $18
Solavita
– Food Friendly – Stone Fruit – Vanilla – $15
Merlot 2018 – Black Cherry – Earthy – Smooth Tannins – $28
Coeur D’est 2017 Medium Bodied – Berry Compote – Black Tea – $25
Blaufrankisch 2016
– Plum – Fig – Vanilla – Violets – $28
Cabernet Franc 2019
Rose Petal – Red Pepper – Smooth Finish – $28
Petit Verdot 2015 – Jasmine – Marjoram – Strong Tannins – $40

Ventanni – *LIMITED RELEASE* – 20th Anniversary Blend – Dried Rose Petals – Red Berries – Hint of White Pepper – $30

Sweets

Nana’s WineWhite Wine – Floral Nose – Tropical Fruit – $12
Under the Arbor
– Blush Wine – Candied Apple – Crisp – Clean – $12
Homestead
– Red Wine – Fruit Forward – Balanced Finish – $12

Fruit

Cranberry – 100% NJ Cranberry – Juicy Sweet & Tart – $12
Fiesta – Cranberry-Grape Blend – Sangria Base – $12
Jersey Blues – 100% NJ Blueberries – Hint of Spice – $12

After Dinner

Pet-Nat – Bubbly – Refreshing Acidity – Light and Crisp – $20 (June’s Wine of the Month 10% off)
Blaufrankisch Pet-Nat
 – Bubbly – Rose – Light and Crisp – Light strawberry notes – $25
Cristallina 2019 – Ice Wine Style – Pear – Apricot – Honeysuckle – $20 
Dandelion 2018 – Eucalyptus – Herbal – Lemon – $25
Winter Spice – Mulled Wine – Cinnamon – Cloves – Nutmeg – $12
Port – Licorice – Candied Plum – Fig – Butter Scotch – $28

Celestial Series

Whites

Leo – Blood Orange – Vanilla – Lime Finish – $15
Cygnus – Fuji Apple – Tangerine – Ginger Blossom – $15
Apus – Peach – Pink Lady Apple – Touch of Sweetness – $15

Reds

Pollux – Juniper – Oak – Cassis – $25
Arcturus – Jasmine – White Pepper – Plum – $28 
Regulus – Plum – Mocha – Structured Tannins – $28

WINES ON TAP

To view the current wines on tap click here

Non-Alcoholic Beverages

Cold Brew Coffee – That’s right! Cold brew coffee right off the tap brewed fresh in the winery.
Shirley Temple – Sprite and grenadine
Water
Coke
Coke Zero
Sprite