Cabernet Franc 2022


An aroma of ripe red pepper and oregano complements the black cherry and herbal flavors in this Cabernet Franc. Its silkiness and tannin structure combined with a lingering finish make it an excellent partner to beef stew, steak or stuffed peppers.

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Pairing suggestions : Steak, Dried Meats, and BBQ Pork

Technical Information:

Origin: Bellview Winery, Landisville, New Jersey; Outer Coastal Plain AVA

Harvest Dates: 9/27/2022

Harvest Chemistries: Brix: 22.6°; TA:  6.03g/L; pH:  3.58


Yeast: CSM

Fermentation: September 27- October 4

Temperature: 75F

Malolactic: Yes

Barrel: Neutral French & American Oak

Bottling Date: 1/26/24

Number of Bottles Produced: 2,028 750ml bottles; 169 cases

Composition: 90% Bellview Cabernet Franc 5% Merlot 5% Blaufrankisch

Bottling Statistics:

pH: 3.57

TA: 5.34 g/L

Alcohol: 12.9%

Residual Sugar: 0g/100ml

Additional information

Weight 4.3 lbs

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