Description
Pairing suggestions :
Broiled Sea Bass
Scallops in Garlic
Parmigiano Reggiano
Technical Information:
Origin: Bellview Winery, Landisville, New Jersey; Outer Coastal Plain AVA
Harvest Dates: 09/08/2020
Harvest Chemistries: Brix: 17.3°; TA: 6.85 g/L; pH: 3.32
Vinification:
Yeast: V1116
Fermentation: 13 days
Temperature: Approx. 60°F
Malolactic: Partial Malolactic
Barrel: 8 months in French Oak
Bottling Date: 12/03/20217
Number of Bottles Produced: 1,044 750ml bottles; 87 cases
Composition: 100% Cayuga 2020
Bottling Statistics:
pH: 3.63
TA: 6.51 g/L
Alcohol: 12.7%
Residual Sugar: 0g/100ml
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