Description
Pairing suggestions : Lamb, Scallops, & Manchego
Technical Information:
Origin: Bellview Winery, Landisville, New Jersey; Outer Coastal Plain AVA
Harvest Dates: 8/31/2022
Harvest Chemistries: Brix: 18.6°; TA: 4.95 g/L; pH: 3.67
Vinification:
Yeast: Vin13
Fermentation: 9/1/22 – 9/14/22
Temperature: Approx. 59°F
Malolactic: None
Barrel: None
Bottling Date: March 31, 2023
Number of Bottles Produced: 780 bottles; 65 Cases
Composition: 100% Bellview Viognier 2022
Bottling Statistics:
pH: 3.42
TA: 6.37 g/L
Alcohol: 12.5%
Residual Sugar: 0g/100ml
JoAnn Westreich –
The best Viognier!